Menus

Mozzarella Sticks

Six breaded mozzarella cheese sticks served with marinara dipping sauce

$8.50

Crispy Calamari

Hand-breaded traditional calamari served with our homemade Old Bay remoulade

$10.50

Boat Load of Knotchos

Nachos topped with grilled chicken piled high atop tortilla chips with Monterey Jack cheese, queso cheese, black beans, shredded lettuce, tomatoes, and jalapeños. Served with sour cream and Salsa

$13.50

Volcano Shrimp Nachos

Tortilla chips, Monterey Jack cheese, green chile, pico de gallo, sour cream, sweet ‘n spicy fried shrimp

$12.95

Jumbo Pelican Wings

Eight jumbo wings tossed in your choice of sauce. Served with celery and a side of ranch dipping sauce

Bone-In $12.95

Boneless $11.50

Sauces: Buffalo • Island Jerk • Korean BBQ • Tropical Rum • Lemon Pepper • Sriracha Honey

Chips & Salsa

Salsa made fresh daily and served with tri-color tortilla chips

$6.95

Guacamole Dip $3.50

Pete's House Salad

Fresh romaine lettuce, diced tomatoes, cucumbers, red onions, and Colby jack cheese

$8.95

Grilled Chicken or Crab Salad $5

Grilled Shrimp or Mahi $7

Seared Salmon $9

Tropical Salad

Fresh romaine lettuce, diced mango, cucumber, red onion, tomato and coconut flakes. Served with our mango chardonnay vinaigrette

$9.50

Grilled Chicken or Crab Salad $5

Grilled Shrimp or Mahi $7

Seared Salmon $9

Caesar Salad

Fresh romaine lettuce, shredded Parmesan cheese, croutons and Caesar dressing

$8.95

Grilled Chicken or Crab Salad $5

Grilled Shrimp or Mahi $7

Seared Salmon $9

Seared Ahi Tuna

Seared Ahi tuna steak served with kale, quinoa, edamame, shredded carrots, seaweed salad, and topped with Asian Sesame Vinaigrette

$14.95

Offshore Fish Sandwich

Hand-breaded flounder filet topped with green leaf lettuce, tomato, and our creamy Baja sauce

$14.50

Philly Cheesesteak

Grilled marinaded steak, sautéed peppers and onions, provolone cheese and served on a toasted hoagie roll

$13.95

Crab Salad BLT

Homemade crab salad with smoked bacon, green leaf lettuce, and tomato on toasted sourdough.

$13.50

We use a blend of blue crab & krab meat for style and flavor.

Jerk Chicken Sandwich

Grilled Chicken breast seasoned with island jerk seasoning topped with provolone, green leaf lettuce, tomato, and our cilantro lime white sauce

$13.50

Shrimp Po' Boy

Fried popcorn shrimp, shredded lettuce, tomato, and our homemade Old Bay remoulade served on a hoagie roll

$13.95

Tiki Tenders

Lightly breaded chicken tenders served with our housemade tiki sauce

$12.50

"The Classic" Port Royale Burger

8oz Fresh Angus beef burger with American cheese, green leaf lettuce, tomato, and red onion

$13.50

The Anchor Burger

8oz Fresh Angus beef burger with American cheese, smoked bacon, housemade slaw, and BBQ sauce

$13.95

The Captain Burger

8oz Fresh Angus beef burger with homemade pimento cheese, sweet pepper jelly, green leaf lettuce, and tomato

$14.50

The Dock Burger

8oz Fresh Angus beef burger with sharp white cheddar cheese, caramelized onions, bread and butter pickles, and housemade dock sauce.

$14.50

Baja Fish Tacos

Two grilled Mahi Mahi fish tacos topped with shredded lettuce, fresh pineapple salsa, and creamy Baja sauce. Served with coconut rice and black beans

$14.50

Buffalo Chicken Tacos

Two fried chicken tacos tossed in our buffalo sauce and topped with shredded lettuce, tomato, Monterey Jack cheese, and ranch dressing. Served with coconut rice and beans

$12.95

Add

Smoked Bacon $1.50

Scoop of Guacamole $1.50

Fried Onion Straws $1.50

Make It a Double Burger $5

Grilled Mahi

Grilled Mahi Mahi topped with chimichurri sauce and pineapple salsa. Served with coconut rice and black beans and fried sweet plantains

$16.95

Fried Shrimp

Hand-breaded jumbo butterfly shrimp fried and served with fries, homemade Old Bay remoulade & cocktail sauce

$15.95

Peel & Eat Shrimp

Half pound of steamed jumbo shrimp served cold with cocktail sauce. Comes with your choice of side

$14.95

Coconut Rice and Black Beans

French Fries

Side Salad

Coleslaw

Watermelon Wedges

Macaroni & Cheese